July 15, 2015

Gin & Pâtisserie

Gin & Pâtisserie Pairing is the latest thing to hit the burgeoning Scottish gin scene. A world first, this sensory delight is the result of


A Taste of the Seaside

Handcrafted by Edinburgh Gin head distiller David Wilkinson in collaboration with four specially selected postgraduate students from Heriot-Watt’s MSc in Brewing and Distilling, our newest


Edinburgh and Gin

Edinburgh, which was dry of gin-making for 150 years, has seen two distilleries opening in the last year – lucky for us! Pickering’s Ginhttps://www.pickeringsgin.com/ opened


Edinburgh Food Festival

29 July 2015 – 02 August 2015, Assembly George Square Gardens The Edinburgh Food Festival will take place from Wednesday 29th July to Sunday 2nd


Old Town Street Festival

Saturday 4 July Think Philly cheese steak sandwiches, gourmet hamburgers and mac ‘n’ cheese (using REAL American cheese, of course). Imagine succulent pulled pork rolls

Death by Chocolate

Death by Chocolate

June 19, 7pm – 10pm A Murder Mystery dinner event is taking place at Operetta, Waterloo Street, Glasgow with an excellent 3 x course meal

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